Bsc, MRes, PhD
Dr. Danny Xue acquired his PhD of animal science from the University of New England. His research focuses on the interaction of gut health, microbiology, inflammation, physiology, and nutrition. Inspired by the human pharmaceutical development experience at the University of Queensland, he proposed the important role of inflammation in stress, disease prevention, and general health. In his 10 years of experience in animal nutrition and health, he has worked with global partners on business development, R&D, sales strategy, and training, particularly in the Asia-Pacific area. Dr Xue now works as the head of the Innovation & Research Centre at EAC Animal Care.